"Food is our common ground, a universal experience." - James Beard

Thursday, December 16, 2010

Spicy Crackers - from Sarah L.

Sarah brought these crackers to a party recently, and they were so good!  They made the perfect appetizer.  They would be great for the holidays or any time of year - and they are super quick.  You probably have most of the ingredients in your pantry already.  Some of the guys mentioned these would be great with raw or baked oysters, also.  These crackers looked great on the table.  We definitely devoured them!

Spicy Crackers
1 1/2 cups canola oil
1 ranch dressing seasoning packet
2 tbs garlic powder
1 tbs crushed red pepper seasoning
1 box saltines

Mix the first 4 ingredients.  Then pour the mixture over a whole box of saltine crackers in a big zip lock bag and mix it around to coat the crackers. They are better the next day.

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