"Food is our common ground, a universal experience." - James Beard

Sunday, December 12, 2010

Oreo Balls - from Julie B.

I saw this recipe on Julie's blog and had to share it!  Kent and I are definitely planning to try these soon.  Julie says, "Be warned you cannot eat just one!"

Picture from Julie's blog - don't these look AMAZING?!
 Oreo Balls
1 package of Oreos
1 (8 oz.) package of cream cheese (softened)
1 package of white chocolate chips
1 small package of milk chocolate chips

Crush the Oreos until they are finely powdered. I put mine in the chopper or food processor.

Mix the cookie crumbs with the softened cream cheese. Form into the desired size balls. Refrigerate for about 30 minutes to allow for hardening.

Melt the white chocolate in the microwave just until it gets melted.

Dip the Oreo balls into the white chocolate to cover. Place on a sheet of waxed paper on a cookie sheet.

Melt small amount of milk chocolate chips and drizzle on top. I use a ziploc bag and cut a tiny hole in the corner to drizzle.

Refrigerate. Once they harden you can package them into containers, but it is best to keep them refrigerated.

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