"Food is our common ground, a universal experience." - James Beard

Sunday, April 3, 2011

Spinach and Cream Cheese Sandwiches

My mom and aunts always made these sandwiches and used similar ingredients to make my favorite dip when I was growing up.  I've started making these sandwiches to take to parties - they're great for showers and for weekends at the lake.  The extra spinach/cream cheese mixture is great with crackers!

Spinach and Cream Cheese Sandwiches
1 pkg cream cheese (8 oz)
4 tbsp grated onion
1 box frozen spinach (thaw, drain, and squeeze out water)
3 tbsp lemon juice
1 cup mayonnaise

Cream the creamed cheese. Add mayonnaise, onion, lemon juice, and spinach. Cut the bread into circles or triangles. Use the mixture as filling for the sandwiches.


  1. Yum! These sound delicious! I love some Spinach Dip, so these sound right up my alley. ;) Hope you are having a wonderful Monday, Anna!

  2. Awesome!!!! I made this as a dip for crackers for our Harvest Supper next weekend. My 4-year-old licked the beaters! Now that's a testament in itself! I'm sure it'll be good on bread too! Thank you for sharing.


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