"Food is our common ground, a universal experience." - James Beard

Monday, October 4, 2010

Honey Chicken Tenders

Kent found this recipe that is modeled after a recipe used at Cracker Barrel.  We had never tried the chicken fingers at the restaurant before, but the on-line reviews were really good.  So, tonight we gave it a try!  I was very pleased with the results.  I love eating chicken but get tired of the go-to casseroles and marinades.  They were sweet and tangy - so different from anything else I've tried. 

Honey Chicken Tenders
1 lb chicken tenders
1/2 cup Italian dressing
1 teaspoon fresh lime juice
1 1/2 teaspoons honey


Mix dressing, lime juice and honey.  Pour over chicken tenders.  Marinate for 1 hour.  Cook tenders in a non stick pan or grill until golden in color, but not dry.

1 comment:

  1. Wow, this looks delicious & doable! Thanks for creating this blog.


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